dining
Our culinary mission is to provide our guests with an enhanced dining experience through authentic cuisine representative of both Nashville and Tennessee. Our culinary team is exceptional with a focus on providing outstanding dining experiences for our guests.
A PLACE TO EAT
MORNING, NOON, OR NIGHT
Using fresh, locally sourced ingredients, Culinary Director Colin King creates classic comfort dishes with an elevated, modern twist. Serving breakfast, lunch, and dinner 7 days a week, and brunch on Saturday and Sunday from 7am-3pm. Make a reservation today, and taste your way through our menu.
BOOK A TABLE
OUR MENU
DINING
