dining
Our exceptional culinary team provides an outstanding dining experience for our guests through authentic cuisine representative of both Nashville + Tennessee.
A PLACE TO EAT
MORNING, NOON, OR NIGHT
Using fresh, locally sourced ingredients, Executive Chef Liron Eisenberg creates classic comfort dishes with an elevated, modern twist.
Serving breakfast, lunch and dinner seven days a week + brunch on Friday, Saturday and Sunday from 9am-4pm and Social Hour Monday thru Thursday, 3-5pm.
OUR MENU
DINING
